
Rejuv Omega 3-6-9 Oils
Product information
Description
Rejuv Omega 3-6-9 Oils provides a carefully blended combination of healthy fats (high in EPA and DHA), with balanced optimal levels of each to ensure adequate intake of the essential polyunsaturated and monounsaturated fatty acids.
Omega 3 oils are generally found in fatty fish, deep green vegetables and some grains and seeds. They contain alpha-linolenic acid, which is metabolised into eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in the body. DHA is found in high concentration in the gray matter of the brain and the retina of the eye and is instrumental in the function of brain cell membranes (which are in turn important for the transmission of brain signals).
Unlike Omega 3 and Omega 6 fatty acids, Omega 9 fatty acids are not classed as EFAs. This is both because they can be manufactured by the human body from unsaturated fat and are therefore not “essential” in the diet. Having said that, vegans, vegetarians, semi-vegetarians and others with restricted diets may require greater dietary input.
60 GELATIN CAPSULES PER POT
Dosage
Take 2 capsules each night before dinner or as instructed by your healthcare practitioner.
Ingredients
- Omega 3 – Eicosapentaenoic Acid (EPA), Docosahexaenoic Acid (DHA), AlphaLinolenic Acid (ALA)
- Omega 6 – Linoleic Acid (LA)
- Omega 9 – Oleic Acid (OA)
- Fish Oil Concentrate, Cold Pressed Flax Seed Oil, Gelatin Capsule, Glycerol, Water, Vitamin E: D Alpha Tocopherol.
ALLERGY ADVICE: Contains fish.
Not suitable for vegetarians and vegans as it contains fish oils.
Approved EFSA Health Claims
- Eicosapentaenoic Acid (EPA), Docosahexaenoic Acid (DHA) contribute to the heart's normal function.
- DHA and EPA contribute to maintaining normal blood pressure.
- DHA contributes to maintaining normal brain function.
- DHA contributes to maintaining normal vision.
- Maternal intake of DHA contributes to the fetus’s normal brain and eye development and breastfed infants.
- ALA contributes to maintaining normal blood cholesterol levels (with a daily intake of 2g).